Chinese Factory High Efficiency Dough Press Production Line Dough Skin Maker Machine Wrapper For Sale Stainless Steel Good Quality Samosa Skin

Dumpling Skin Machine Advantage：

1, according to the forming characteristics of dumplings, the use of double control two-way synchronous quantitative feeding principle, the production does not need to make a separate surface belt, just put the dough and filling into the entrance, boot can automatically produce dumplings.

2, the amount of filling, pastry thickness can be adjusted at any time, the production of dumplings, thin skin filled, fast production speed, labor and time saving.

3, just replace the mold, you can make different shapes, different specifications of pastry food. Such as: ordinary dumplings, lace dumplings, square dumplings, pot stickers, spring rolls, samosas, wontons and so on.

4, the delivery surface and forming parts are made of special anti-bonding technology materials, small resistance, good molding, wear-resistant pressure, disassembly, easy to clean, durable.

5, this machine is suitable for dumpling house, food manufacturers, hotels, restaurants, restaurants, group canteen, school, frozen dumplings, etc., can produce all kinds of meat, meat and vegetable mixed filling, whole vegetable filling and other kinds of filling dumplings.